VALENTINE’S DAY BUFFET
Friday, February 14 – 4:00 to 8:00pm
Celebrate with us in the Upstream Restaurant! Our special buffet will feature all-you-can-eat sirloin steaks, snow crab legs, grilled butterfly shrimp, broasted chicken, mashed potatoes & gravy, parmesan risotto, roasted carrots, steamed broccoli, homemade yeast rolls, clam chowder, minestrone soup, our salad bar, dessert, and a complimentary glass of wine or draft beer. $39.95 per person.