EASTER BRUNCH BUFFET
Sunday, April 20 – 11:00am to 3:00pm
Our Easter Brunch Buffet will feature carved ham, broasted chicken, country fried steaks, sausage, bacon, biscuits & country gravy, scrambled eggs, baked cheesy hashbrowns, salad bar and our dessert bar. $15.95 for adults and $9.95 for kids 10 and younger.
