UPSTREAM

UPSTREAM

Delicious entrees cooked just for you!

The Upstream at Blackbird Bend can handle any hunger you bring to the table. Dining at the Upstream is a special experience. Settle into the seats in our restaurant while our chefs prepare dishes you’re sure to love. You’ll love our prices, too!

 

DINING ROOM HOURS

10:00am to 8:00pm – Seven Days a Week

Have a seat and order from our newly expanded menu!   Appetizers, sandwiches, baskets and popular meal options abound.    In addition to menu-service, we also offer our regular buffets listed below.   We will be honored to serve you!

 

UPCOMING EVENTS
TUESDAY LUNCH BUFFET

Join us for our new lunch buffet on Tuesdays from 11:00am to 2:00pm!  Salisbury steak, broasted chicken, liver & onions, mashed potatoes, gravy, mac & cheese, carrots, our salad bar and dessert is just $8.95 per person.

WEDNESDAY LUNCH BUFFET

Broasted chicken, roast beef, mashed potatoes & gravy, celery, carrots and onions, Texas toast or dinner rolls.   $7.95.   Serving from 11:00 AM to 2:00 PM

FRIDAY NIGHT BUFFET

Feast on whole fried catfish, jumbo shrimp, broasted chicken, mashed potatoes, waffle fries, rice pilaf, mac & cheese, California blend vegetables, clam chowder, and our salad bar.  $21.95. Serving from 5:00  to 8:00 PM

SATURDAY NIGHT BUFFET

Enjoy sirloin steak, jumbo shrimp, our famous broasted chicken, baked potatoes, sautéed onions & mushrooms, au jus & California blend vegetables  $18.95.  Serving from 5:00  to 8:00 PM

SUNDAY BRUNCH BUFFET

Join us for chicken fried steak, broasted chicken, scrambled eggs, seasoned diced potatoes, bacon, biscuits & gravy, waffles & syrup.   $15.95.

CHRISTMAS DAY BUFFET

Wednesday, December 25th

11:00am to 2:00pm and 5:00pm to 8:00pm

Be our guest for a special Christmas Feast!  Roasted turkey, honey glazed ham, broasted chicken, Salisbury steak, stuffing, mashed potatoes & gravy, yams, green bean casserole, buttered corn, dinner rolls, soup, salad bar, and dessert will be just $17.95 for adults and $9.95 for kids 10 and younger.

NEW YEAR'S EVE DINNER BUFFET

Tuesday, December 31 – 5:00 to 10:00pm

Round out the year with a special dinner in the Upstream Restaurant.  All-you-can-eat prime rib, snow crab legs, sauteed tiger shrimp, catfish fingers, broasted chicken, mashed potatoes & gravy, sauteed asparagus and steamed vegetables, dinner rolls, soup, salad bar and dessert will be just $39.95 per person.

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