Delicious entrees cooked just for you!
The Upstream at Blackbird Bend can handle any hunger you bring to the table. Dining at the Upstream is a special experience. Settle into the seats in our all-new restaurant while our chefs prepare dishes you’re sure to love. You’ll love our prices, too!
CURRENT DINING ROOM HOURS
SUNDAY 11:00 AM – 2:00 PM BRUNCH BUFFET or MENU
WEDNESDAY 11:00 AM – 3:00 PM LUNCH BUFFET or MENU
FRIDAY 5:00 PM – 8:00 PM DINNER BUFFET or MENU
SATURDAY 5:00 PM – 8:00 PM DINNER BUFFET OR MENU
CHOW NOW ONLINE ORDER
Broasted chicken, roast beef, mashed potatoes & gravy, celery, carrots and onions, Texas toast or dinner rolls. $6.99 Serving from 11:00 AM to 3:00 PM
Enjoy catfish filets, broasted chicken, jacket fries, hushpuppies, cilantro-lime rice, tuna casserole & mixed vegetables. $11.45
Feast on sirloin steak, jumbo shrimp, our famous broasted chicken, baked potatoes, sautéed onions & mushrooms, au jus & California blend vegetables $17.99
Join us for chicken fried steak, broasted chicken, scrambled eggs, seasoned diced potatoes, bacon, biscuits & gravy, waffles & syrup. $13.99
Corned beef & cabbage, broasted chicken, baked potatoes, mac & cheese, rice pilaf, and mixed veggies are just $9.95 per person (March 17 / 11 AM to 2 PM)
